Ingredients
Method
- Heat oil and cook onion until soft.
- Add garlic and vegetables, cook until tender.
- Pour in broth and milk, simmer gently.
- Add grains and protein, mix well.
- Garnish and serve warm.
Notes
- Store in fridge up to 4 days
- Add broth when reheating
- Use cauliflower rice for fewer calories
- Avoid overcooking vegetables
