Ingredients
Method
- Heat oil and sauté onion until soft.
- Add garlic and cook until fragrant.
- Stir in tomatoes and tomato paste.
- Add seasoning and simmer until thick.
- Finish with basil and optional cream or cheese.
Notes
- Store in fridge up to 5 days
- Freeze for longer storage
- Blend for smoother texture
- Adjust seasoning to taste
