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grilled pineapple

Easy Grilled Pineapple

A quick and delicious dessert featuring juicy pineapple slices caramelized on the grill. Sweet, slightly smoky, and perfect for BBQs, brunches, or light desserts.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4
Calories: 4
Ingredients Method Notes

Ingredients
  

  • Base
  • 1 pineapple sliced
  • Glaze
  • 2 tbsp butter
  • 2 tbsp brown sugar
  • 1 tbsp honey
  • ½ tsp cinnamon
  • 1 tsp vanilla extract
  • Pinch of salt
  • Topping Optional
  • Ice cream
  • Mint leaves
  • Lime juice

Method
 

  1. Slice pineapple into rings or spears.
  2. Mix glaze ingredients until smooth.
  3. Brush glaze over pineapple slices.
  4. Grill on medium heat for 3–4 minutes per side.
  5. Remove, cool slightly, and serve warm.

Notes

  • Fresh pineapple gives the best flavor.
  • Avoid overcooking to prevent mushy texture.
  • Adjust sweetness by reducing sugar or honey.
  • Store leftovers in the fridge for up to 3 days.