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Grilled Peaches

Easy Grilled Peaches

Juicy, caramelized peaches with a sweet glaze, perfect for summer desserts or quick gatherings. Soft, smoky, and incredibly easy to make.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4
Calories: 180
Ingredients Method Notes

Ingredients
  

  • Base
  • 4 peaches
  • 1 tbsp olive oil or butter
  • Sweet Glaze
  • 2 tbsp honey
  • 1 tbsp brown sugar
  • ½ tsp cinnamon
  • Topping
  • Vanilla ice cream
  • 2 tbsp chopped nuts
  • Mint leaves

Method
 

  1. Slice peaches and remove pits.
  2. Brush with oil or butter.
  3. Grill cut-side down for 4–5 minutes.
  4. Flip and add honey, sugar, cinnamon.
  5. Cook 2–3 more minutes and serve warm.

Notes

  • Use firm ripe peaches for best results
  • Avoid overcooking to maintain shape
  • Try maple syrup instead of honey
  • Store leftovers in fridge up to 3 days