Ingredients
Method
- Mix marinade ingredients in a bowl.
- Coat lamb chops and marinate for 30 minutes.
- Preheat grill to medium-high heat.
- Grill chops for 3–4 minutes per side.
- Rest for 5 minutes, then serve.
Notes
- Marinate overnight for deeper flavor
- Avoid overcooking to keep meat tender
- Use fresh herbs when possible
- Store leftovers in fridge for up to 3 days
