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Grilled Sandwich

Easy Creamy Grilled Sandwich

A crispy, buttery sandwich filled with gooey, creamy goodness. Perfect for quick meals, cozy evenings, or casual gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2
Calories: 320
Ingredients Method Notes

Ingredients
  

  • Base
  • 4 slices bread
  • 2 tbsp butter
  • Filling
  • 4 slices cheddar cheese
  • 2 slices mozzarella
  • ½ cup shredded chicken optional
  • 2 tbsp mayonnaise
  • 1 tbsp mustard
  • ½ tsp black pepper
  • ¼ tsp salt
  • Topping
  • 1 tbsp herbs
  • ½ tsp chili flakes

Method
 

  1. Butter one side of each bread slice.
  2. Mix filling ingredients in a bowl.
  3. Layer cheese and filling between bread slices.
  4. Grill on medium heat until golden brown on both sides.
  5. Rest briefly, slice, and serve warm.

Notes

  • Store in fridge up to 2 days.
  • Use pan reheating for best crisp texture.
  • Swap chicken with veggies for vegetarian option.
  • Avoid overfilling to prevent sogginess.