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Grilled Chicken Wraps

Easy Creamy Grilled Chicken Wraps

Soft tortillas filled with juicy grilled chicken, crisp vegetables, and creamy sauce. Perfect for quick meals, gatherings, or cozy dinners.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4
Calories: 319
Ingredients Method Notes

Ingredients
  

  • For the Chicken
  • 2 chicken breasts
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp lemon juice
  • For the Filling
  • 4 tortillas
  • 1 cup lettuce
  • 1 cucumber
  • 1 tomato
  • ½ cup cheese
  • For the Sauce
  • ½ cup mayonnaise
  • 2 tbsp yogurt
  • 1 tsp mustard
  • 1 tsp garlic
  • 1 tbsp lemon juice

Method
 

  1. Marinate chicken with spices and oil.
  2. Grill until golden and fully cooked.
  3. Prepare the creamy sauce.
  4. Slice chicken and prep vegetables.
  5. Assemble wraps with sauce, filling, and chicken.
  6. Toast lightly if desired.

Notes

  • Store in fridge for up to 2 days
  • Toast wraps for extra crispiness
  • Adjust sauce to taste
  • Swap protein for variety