Go Back
Ground Sausage Recipes For Dinner

Creamy Ground Sausage Dinner Skillet

A comforting skillet dinner made with savory ground sausage, garlic, herbs, and a creamy sauce. Perfect for easy weeknight meals and cozy family dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Calories: 450
Ingredients Method Notes

Ingredients
  

  • Base
  • 500 g ground sausage
  • 1 tablespoon olive oil
  • ½ teaspoon black pepper
  • Filling
  • 1 onion chopped
  • 3 garlic cloves minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon paprika
  • Topping / Sauce
  • 1 cup chicken broth
  • ¾ cup heavy cream
  • ½ cup parmesan cheese
  • 1 tablespoon butter
  • 2 tablespoons fresh parsley

Method
 

  1. Heat olive oil in a skillet and cook the ground sausage until browned.
  2. Add chopped onions and cook until soft.
  3. Stir in garlic and seasonings.
  4. Pour in chicken broth and cream, then simmer until slightly thick.
  5. Add butter and parmesan and stir until creamy.
  6. Garnish with parsley and serve warm.

Notes

  • Refrigerate leftovers for up to 4 days.
  • Freeze for 2 months in airtight containers.
  • Add vegetables like peppers or mushrooms for variation.
  • Serve over pasta, rice, or mashed potatoes.