Go Back

Classic 7 Layer Salad

A layered salad made with fresh vegetables, creamy dressing, cheese, and bacon. Perfect for gatherings and make-ahead meals.
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6
Calories: 282
Ingredients Method Notes

Ingredients
  

  • Base Layers
  • 4 cups lettuce
  • 1 cup tomatoes
  • 1 cup cucumber
  • 1 cup peas
  • Creamy Layer
  • 1 cup mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon sugar
  • Topping
  • 1 cup cheddar cheese
  • ½ cup bacon
  • 2 tablespoons green onions
  • Instructions

Method
 

  1. Chop vegetables and prepare ingredients.
  2. Layer lettuce, tomatoes, cucumber, and peas.
  3. Mix dressing ingredients.
  4. Spread dressing over the top.
  5. Add cheese, bacon, and green onions.
  6. Chill before serving.

Notes

Use a clear bowl for presentation.
• Chill before serving for best flavor.
• Customize layers as desired.
• Store covered in the refrigerator.